Restaurant Thai GardenSiam platter
consists of 3 starters, 1 soup each and 3 main courses
Chicken Satay
Thai spice marinated chicken satay with peanut sauce
Po Pia
Crispy spring rolls «Thai Garden»
Gung Grabueang
Marinated prawns wrapped in rice paper
served with:
savory peanut sauce, Thai plum sauce and cucumber salad
* * *
Tom Kha Gai
Citrus-flavoured coconut soup with chicken and galangal
* * *
Gai Hor Bai Toei
Marinated chicken wrapped in pandan leaves served with sesame sauce
Gaeng Kiaw Wan Gung
Traditional Thai green curry with prawns
Mou Priaw Wan
Stir-fried sliced pork steak with sweet and sour sauce